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Winter Experience Fondue Chinoise

Winter Experience Fondue Chinoise

by | May 1, 2024

Lake Zurich winter adventure trip

Enjoy an unforgettable afternoon or evening on Lake Zurich as a group.

Experience a beautiful cruise on the MS Wadin and spend relaxing and entertaining hours in a maritime and cozy winter atmosphere.

 

Aperitif with mulled wine reception on the jetty

At the jetty you will be welcomed by the crew with a mulled wine aperitif – as soon as all passengers are on board it’s “cast off” and the journey begins.

 

Winter lake cruise with delicious fondue chinoise

During the round trip, you will enjoy a beautifully garnished nut salad as an appetizer. For the main course, enjoy a hearty fondue chinoise.

Finally, enjoy the dessert buffet with a beautiful selection of various sweet delicacies.

Download detailed product description with pictures (PDF)
We would be pleased to provide you with an individual offer
Group size
Maximum 70 people
Time required
from 3.5 hours
Execution
October to March
Location
All of Lake Zurich
Languages
German / English / French
Cost per person
  • 41-50 persons CHF 200
  • 51-60 persons CHF 195
  • 61-70 persons CHF 190

The following all-inclusive prices apply for less than 41 people:

  • 31-40 persons CHF 8‘000
  • xx-30 persons CHF 7‘600

 

Prices exclusive of VAT.

Included in the prices
  • Aperitif with nuts, potato chips and salted sticks
  • Beautifully decorated lamb’s lettuce with diced bacon, egg and house dressing
  • Beef, veal, pork and turkey, meatballs
    Cornichons, baby corn, mustard fruits
    Various rolls, rice, cauliflower, broccoli, Brussels sprouts
    For dipping: Carrots, cucumber, pepperoni, mushrooms and chicory
    Sauces: garlic, cocktails, tartar, BBQ and curry
  • Dessert buffet presented in small glasses
    Tiramisu, chocolate mousse, fruit salad, vermicelles, panna cotta with seasonal topping / + seasonal variations / vegan variations available to order
  • Prosecco, white wine, red wine, beer, mineral water, homemade iced tea, coffee, mulled wine (beer, white wine, Prosecco and red wine are also available as non-alcoholic versions on board)
  • Music system

Yours, Andreas Rieser

Advice on the phone:
+41 76 589 90 04

Request an offer now

89,88,249,232.928116
89,88,249,232.928116
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Winter experience Raclette

Winter experience Raclette

by | May 1, 2024

Lake Zurich winter adventure trip

Enjoy an unforgettable afternoon or evening on Lake Zurich as a group.

Experience a beautiful cruise on the MS Wadin and spend relaxing and entertaining hours in a maritime and cozy winter atmosphere.

 

 

Aperitif with mulled wine reception on the jetty

At the jetty you will be welcomed by the crew with a mulled wine aperitif – as soon as all passengers are on board it’s “cast off” and the journey begins. 

 

Winter lake cruise with delicious raclette

During the tour you will enjoy a beautifully garnished nut salad as an appetizer.

For the main course you will enjoy an extensive raclette.

Finally, enjoy the dessert buffet with a beautiful selection of various sweet delicacies.

Download detailed product description with pictures (PDF)
We would be happy to prepare an individual offer for you!
Group size

Maximum 70 people

 

Time required

from 3.5 hours

Excecution

October to March

 

Location

All of Lake Zurich

Languages

German / English / French

 

Cost per person
  • 41-50 persons CHF 185
  • 51-60 persons CHF 180
  • 61-70 persons CHF 175
  • 71-80 persons CHF 170
  • 81-90 persons CHF 165

The following all-inclusive prices apply for less than 41 people:

  • 31-40 persons CHF 7‘400
  • xx-30 persons CHF 6’900

Prices excl. VAT

Included in the prices
  • Aperitif with nuts, potato chips and salted sticks
  • Garnished lamb’s lettuce salad with diced bacon, egg and house dressing
  • Nice selection of different raclette cheeses, gherkins, pearl onions, cherry tomatoes, mustard fruits, pineapple slices, potatoes, spices
  • Dessert buffet presented in small glasses
    Tiramisu, chocolate mousse, Panna Cotta with seasonal topping, Vermicelle
  • Prosecco, white wine, red wine, beer, mineral water, homemade iced tea, coffee
    (beer, white wine, Prosecco and red wine are also available as non-alcoholic options on board)
  • Music system

Yours, Andreas Rieser

Advice on the phone:
+41 76 589 90 04

Request an offer now

raclettessen_zuerichsee_restaurant_schweiz_firmenessen_weihnachtsfeier_jahresabschlussessen_lakezuerich_eventschiff_mswadin_switzerland (4)
raclettessen_zuerichsee_restaurant_schweiz_firmenessen_weihnachtsfeier_jahresabschlussessen_lakezuerich_eventschiff_mswadin_switzerland (4)
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Cheese Fondue Experience Cruise

Cheese Fondue Experience Cruise

by | May 1, 2024

Lake Zurich winter adventure trip

Enjoy an unforgettable afternoon or evening on Lake Zurich as a group.

Experience a beautiful cruise on the MS Wadin and spend relaxing and entertaining hours in a maritime and cozy winter atmosphere.

 

 

Aperitif with mulled wine reception on the jetty

At the jetty you will be welcomed by the crew with a mulled wine aperitif – as soon as all passengers are on board it’s “cast off” and the journey begins.

 

Winter lake cruise with delicious cheese fondue

During the round trip you can enjoy a beautifully garnished nut salad as an appetizer. If you reserve in advance, we will be happy to serve you an aperitif platter with dried meat and salsiz before the salad (CHF 25 per table).

  • For the main course you will enjoy an extensive fondue. You will be served a hearty mountain cheese fondue made according to Captain Andi’s house recipe. You can extend the fondue with various additional options:

     

  • breaded mini veal cutlets to dip into the fondue + 10 CHF p/p
  • Truffle + 8 CHF p/p
  • Dried tomatoes + CHF 4 p/p
  • Gherkins, pearl onions and baby corn + CHF 4 p/p
  • Cervelat cubes +4 CHF p/p
  • raw organic egg +3 CHF p/p
  • small potatoes +4 CHF p/P

 

Finally, enjoy the dessert buffet with a beautiful selection of various sweet delicacies.

Download detailed product description with pictures (PDF)
We would be happy to prepare an individual offer for you!
Group size
Maximum 90 people
Time required
From 3.5 hours
Execution
October to March
Location
All of Lake Zurich
Languages
German / English / French
Cost per person
  • 41-50 persons CHF 180
  • 51-60 persons CHF 175
  • 61-70 persons CHF 170
  • 71-80 persons CHF 165
  • 81-90 persons CHF 160

The following all-inclusive prices apply for less than 41 people:

  • 31-40 persons CHF 7‘200
  • xx-30 persons CHF 6’700

Prices exclusive of VAT.

Included in the prices
  • Aperitif with nuts, potato chips and salted sticks
  • Beautifully decorated lamb’s lettuce with diced bacon, egg and house dressing
  • Recent mountain cheese fondue according to Captain Andi’s house recipe with bread
  • Dessert buffet presented in small glasses
    Tiramisu, chocolate mousse, fruit salad, vermicelles, panna cotta with seasonal topping / + seasonal variations / vegan variations available to order
  • Prosecco, white wine, red wine, beer, mineral water, homemade iced tea, coffee, mulled wine (beer, white wine, Prosecco and red wine are also available as non-alcoholic versions on board)
  • Music system

Yours, Andreas Rieser

Advice on the phone:
+41 76 589 90 04

Request an offer now

Fondueschiff_Fonduerestaurant_zuerichsee_weihnachtsfeier_jahresabschlussfeier_weihnachtsessen_switzerlandlakezuerich (2)
Fondueschiff_Fonduerestaurant_zuerichsee_weihnachtsfeier_jahresabschlussfeier_weihnachtsessen_switzerlandlakezuerich (2)
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Meat loaf and leg ham

Meat loaf and leg ham

by | May 1, 2024

Schinkenbuffet_RestaurantamSee_Zürichsee_Schifffahrt_Eventschiffwadin
Schinkenbuffet_RestaurantamSee_Zürichsee_Schifffahrt_Eventschiffwadin
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Lake Zurich meatloaf & ham buffet tour

Enjoy an unforgettable afternoon or evening on Lake Zurich as a group. Have a great time on the MS Wadin and spend relaxing and entertaining hours in a maritime atmosphere.

 

Aperitif reception on the jetty

At the jetty you will be welcomed by the crew with a refreshing aperitif – as soon as all passengers are on board, it’s “cast off” and the journey begins.

 

Lake cruise with large buffet

During the round trip, you will enjoy a hearty meal. Fine meat loaf and a succulent leg of ham with a large salad buffet are the culinary highlight of this cruise.

The dessert buffet concludes with a beautiful selection of various sweet delicacies.

 

Selected digestifs and house coffee are served on request for a fee.

Download detailed product description with pictures (PDF)
We would be happy to prepare an individual offer for you!
Group size
Maximum 90 people
Time required
From 3.5 hours
Execution
All year round
Location
All of Lake Zurich
Languages
German / English / French
Kosten pro Person
  • 41-50 persons CHF 180
  • 51-60 persons CHF 175
  • 61-70 persons CHF 170
  • 71-80 persons CHF 165
  • 81-90 persons CHF 160

The following all-inclusive prices apply for less than 41 people:

  • 31-40 persons CHF 7‘100
  • xx-30 persons CHF 6’700

Prices exclusive of VAT.

Included in prices
  • Aperitif with potato chips, nuts and salted sticks
  • Saisonale Gemüsesuppe
  • Fleischkäse & Beinschinken, grosses Salatbuffet, schöne Brotauswahl
  • Dessert buffet presented in small glasses
    Tiramisu, Schokoladenmousse, Fruchtsalat, Panna Cotta / Vegane Varianten auf Bestellung
    möglich
  • Prosecco, Weisswein, Rotwein, Bier, Mineralwasser, selbstgemachter Früchte- und Eistee,
    Kaffee (Bier, Prosecco, Weisswein und Rotwein gibt es auch als alkoholfreie Variante an
    Bord)
  • Music system

Yours, Andreas Rieser

Advice on the phone:
+41 76 589 90 04

Request an offer now

Fillet in batter

Fillet in batter

by | May 1, 2024

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FiletimTeig1
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Lake Zurich winter adventure trip – Veal fillet in batter

Enjoy an unforgettable evening on Lake Zurich as a group.

Experience the colder season in the warm and cozy boat lounge of the warmly decorated ship. Spend a relaxed, sociable and entertaining evening on the MS Wadin.

 

Aperitif with mulled wine reception on the jetty

Mulled wine and punch await you on the jetty. Afterwards, they start the evening on the MS Wadin with a small aperitif. Time to warm up and get into conversation.

 

Winter lake cruise with delicious veal fillet in batter

During the tour, you will enjoy a wintery three-course menu. We serve a nut salad as a starter, followed by veal fillet in batter and a delicious dessert buffet.

Selected digestifs and house coffee are served on request for a fee.

Download detailed product description with pictures (PDF)
We would be happy to prepare an individual offer for you!
Group size
Maximum 70 people
Time required

from 3.5 hours

Execution

Possible all year round

Location
All of Lake Zurich
Languages
German / English / French
Cost per person
  • 41-50 persons CHF 200
  • 51-60 persons CHF 195
  • 61-70 persons CHF 190

The following all-inclusive prices apply for less than 41 people:

  • 31-40 persons CHF 8’000
  • xx-30 persons CHF 7‘600

Prices exclusive of VAT.

Included in prices
  • Aperitif with nuts, potato chips and salted sticks
  • Lamb’s lettuce with egg and house dressing
  • Veal fillet in batter, vegetable garnish, potato gratin
  • Dessert buffet presented in small glasses: Tiramisu, chocolate mousse, fruit salad, vermicelles, panna cotta with seasonal topping / + seasonal variations / vegan variations available to order
  • Prosecco, white wine, red wine, beer, mineral water, homemade iced tea, coffee, mulled wine (beer, white wine, Prosecco and red wine are also available as non-alcoholic versions on board)
  • Music system

Yours, Andreas Rieser

Advice on the phone:
+41 76 589 90 04

Request an offer now